Saturday, September 3, 2011

Timoteo's Tacos

It was about fifteen years ago the UNRULEY one and Wilma B introduced a new idea to me. A new way of eating one of my favorite things to eat; tacos. As we sat in the kitchen, we shared stories, laughter and awaited our meal of tacos made from Morningstar genuine, imitation meat.
That's not the name on the box, but that's what I labeled them. Wilma B (a.k.a Juanita) was working the stove, creating magic and had everything all laid out. Once the meat alternative was done, it was time to eat. I was surprised there was no lettuce. Cilantro was used in place of lettuce. First no meat and now no lettuce?!?!?!? I'm from MinneSNOWta and I was used to eating tacos prepared with REAL meat - beef, turkey or chicken was what my people (family and friends) used. Lettuce was used, not cilantro.
I believe you should try something new and different to keep your life fresh and have new experiences. This was a first for me and I was ready to give it a try. The tacos weren't bad at all. In fact, I enjoyed eating them so much I stuffed my face. I was impressed with the taste and happy I tried something new. I came home with the brilliant idea to make them for my carnivore grandmother, mother, sister and nephew. Not everyone is open to something new, especially if you're using a meat alternative. Grandma said, "It's not a meal if there's no meat." The odds were stacked against me, but I decided to give it a try. Needless to say the meatless tacos went over like a lead balloon. My family wasn't ready to make the change to tacos made from veggie burgers. One thing they did enjoy was the cilantro. That went over very well.
In fact, we still have tacos (made with meat) with cilantro today.

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